1 pound (10-12 crabs, picked) white crabmeat
1 Tablespoon tub margarine
¼ cup Sweet pepper minced
¼ cup parsley, minced (fresh)
½ cup green onion, minced
(1/2 cup Vidalia onion may be substituted for green onion—or may
combine both)
½ teaspoon salt
¼ teaspoon cayenne pepper
1 egg white
1 Tablespoon Mayonnaise
1 Teaspoon Worcestershire sauce (White Worcestershire if you
have it.)
1 teaspoon prepared mustard
¾ cup bread crumbs (French)
In a skillet melt margarine; sauté sweet pepper, parsley and
green onions for 5 minutes. Add crabmeat, salt and cayenne pepper. Cool for 3
minutes. Remove from heat and cool. Mix egg white, Mayonnaise, Worcestershire
sauce, and mustard together. Mix all three and bread crumbs into crab mixture.
¼ cup olive oil (good grade)
¼ cup butter
¼ cup finely chopped shallots, tops and bottoms
2 Tablespoons finely chopped parsley
1 Tablespoon finely chopped garlic
2/3 cup Italian seasoned bread crumbs
¼ cup grated Parmesan cheese
¼ teaspoon salt
¼ teaspoon black pepper
1/8 teaspoon cayenne pepper
½ teaspoon Oregano
8-12 raw oysters (depending on size)
Sauté the first five ingredients until soft and translucent,
then blend in the rest of the ingredients, except the oysters. Place the oysters
in a serving baking dish. Pour the mixture over the oysters and bake 15 minutes
at 425 degrees.
4-5 pounds of shrimp (in shells)
1 pound butter (not margarine)
2 teaspoon cayenne pepper
2 Tablespoon McCormick’s dry BBQ seasoning
2 Tablespoon paprika
2 Tablespoon McCormick’s lemon and herb seasoning
1 teaspoon garlic salt
2 teaspoon salt
8 Tablespoon lemon juice
3 teaspoon Lea and Perrins
Melt Butter in saucepan and add all ingredients except shrimp,
simmer 10 minutes. Put shrimp in a long casserole dish and pour butter sauce
over it. Cook for 30 minutes at 375 degrees stirring after 15 minutes.
If using more than 3-4 pounds of shrimp, I double the sauce
recipe so there is plenty for dipping.
Let cool about 10 minutes before serving.
Best if made several hours before cooking.
Source: Libby Marley Jackson, Mississippi